富山のお魚とお肉　あづき

Toyama Ikeda Wagyu beef fillet (Chateaubriand)

7150 yen(Tax included)

"Sakekasu-raised" Wagyu beef is produced in Toyama Prefecture and is fed "sakekasu," a residue produced during the local sake brewing process.The rich nutrients contained in sake lees improve the intestinal environment of cows and help maintain their health.Compared to other Wagyu beef, it is said to be juicier and more tender, with sweeter fat.Please enjoy our charcoal-grilled Chateaubriand, a rare fillet cut.

Assorted Sashimi (1 portion)

¥ 1320(Tax included)

This is a sashimi platter made with fresh fish from Toyama Bay that has been bled and killed immediately after being caught.We cut them from the fence and serve them according to the time of your visit.Depending on the fish and the season, we cook it in a way that brings out its flavor, such as by grilling it over straw, washing it, or peeling it, and it goes perfectly with sake.

Deep-fried tilefish in a pine cone

Market price

The scales of the tilefish are fried to resemble pine cones.This is a superb dish that you can eat right down to the scales.We also offer classic fried dishes such as tempura assortment and vegetable tempura.

Our specialty! Toyama Ikeda Wagyu beef "raised on sake lees"

"Sakekasu-raised" Wagyu beef is produced in Toyama Prefecture and is fed "sakekasu," a residue produced during the local sake brewing process.Compared to other Wagyu beef, it is said to be juicier and more tender, with sweeter fat.Enjoy our proud charcoal grilled tongue and fillet! We have a wide selection of dishes using Ikeda Wagyu beef from Toyama Prefecture! You can enjoy a taste you can't find anywhere else.

Fresh fish from Toyama carefully selected by the owner!

At our store, we sometimes purchase fish that have been bled and nerve-killed immediately after being caught.By using the nerve-killing process, the fish can be brought ashore and cooked while maintaining its freshness.We can also offer matured products which have been left to rest to concentrate the flavor.We offer a selection of super fresh sashimi starting at 1,320 yen! It's perfect for those who want to have a quick drink after work!

3 types of sausage

¥ 1210(Tax included)

Plain, Chorizo, Black Pepper

The private rooms are semi-private spaces available for 2 people or more.It can be used for a variety of occasions, such as small drinking parties, girls' gatherings, group dates, and banquets, so you can enjoy your meal without worrying about those around you.Make your reservation early ♪ We also have private parties and large, medium and small seating available, so please feel free to contact us.

Our tatami seating, available for 2 people or more, is perfect for company banquets and parties. We also have many customers who come alone, so we recommend it for dates or a quick drink after work. Please feel free to drop by.Make reservations fast!

Our private rooms, available for 2 people or more, have a great atmosphere! We also welcome small parties and family visits! We can also rent out the tatami room for private use, so please contact us if you would like to do so. Please be mindful of your surroundings! Our all-you-can-drink courses include 90 minutes of all-you-can-drink! Feel free to make reservations with your friends or colleagues from work!

For various banquets ◎

We use seasonal ingredients from Toyama Prefecture and look forward to your patronage! Large banquets for 10 or more people are also possible!

Our proud charcoal grill!!

Our signature charcoal grilled dishes are made with carefully selected Iketa beef, and we have a wide selection of dishes that go perfectly with alcohol!

With family and friends too!!◎

We have a wide variety of dishes made with fresh ingredients, all grilled over charcoal, so please come and try them!

Our proud course menu

We use seasonal ingredients from Toyama Prefecture and look forward to your patronage! Large banquets for 10 or more people are also possible!

Our proud fresh sashimi

We carefully prepare fresh fish that we purchase every day. Enjoy it with local Toyama sake!

A wide variety of carefully selected local sake

We offer a rich lineup of flavorful sake, focusing on local sake from Toyama Prefecture.A carefully selected masterpiece that alcohol lovers will love!

[Fumigiku Brewery] Haneya Special Junmai Sake

Sake

[Hayashi Sake Brewery (Asahi Town)] Hayashi 5 million koku

Sake

[Fumigiku Brewery] Haneya tasting 4 types

1430 yen(Tax included)

A tasting comparison of four types of sake: Tokubetsu Junmaishu, Kiraka, Tsubasa, and the recommended sake of the day.

[Hayashi Brewery] Hayashi tasting 4 types

1430 yen(Tax included)

A comparison of four types of sake: Gohyakumangoku, Yamadanishiki, Omachi, and Dewanosato.

[Seito Sake Brewery] Kachikoma Junmai

1430 yen(Tax included)

This may be available depending on the supply situation.Limited to one cup per group.